Estrelinhas de Figo

Estrelinhas de Figo are a beloved treat from the Algarve region, traditionally prepared during the festivities surrounding All Saints’ Day. These delightful fig stars, often filled with almonds, are not only a festive snack but also a sweet reminder of the region’s rich culinary heritage. With their unique star shape and irresistible blend of flavours, … Read more

Figos Cheios

Here’s a traditional recipe for Figos Cheios (Stuffed Figs), a classic Algarvian sweet prepared around All Saints’ Day! Photo by Manuel Monteiro Photo By Clara Santos The figs are dried over September and October and then selected to make traditional fig sweet recipes such as Figos Cheios and Estrelinhas de Figo. Ingredientes – 20 Figos … Read more

Caracóis à Algarvia

This traditional Portuguese recipe Caracóis à Algarvia encapsulates the essence of Algarvian cuisine, combining locally sourced snails with a symphony of herbs, spices, and aromatics. From the fields to your table, let’s discover the secrets of Caracóis à Algarvia. Don’t cringe yet though, try them and then decide! Read more about this tradition here. Ingredientes … Read more

Empanadilhas/Azevias

Empanadilhas or azevias are sweet pastries filled with a mixture of chickpeas, sugar, and a variety of spices such as cinnamon and orange zest. However, there are regional variations, and the filling can vary. They are often associated with Christmas and other festive occasions. This recipe is for a sweet potato filling. Ingredientes – 8 … Read more

Portuguese Nativity Scenes

Olá pessoal! A great Christmas tradition in Portugal are the Portuguese Nativity Scenes! The Christmas presépio (crib) is traditionally set up at the beginning of Advent. Don’t miss the Portuguese version of this post below for those of you learning Portuguese. Portuguese Immersion o presépio (the crib/nativity scene) o Advento (the Advent) The word presépio … Read more

Frango Piri-Piri | Chicken Piri-Piri

This dish, also known as frango de churrasco à Portuguesa (Portuguese style barbecued chicken), is a famous traditional Portuguese Chicken recipe. It originated during the Age of Discovery, when the Portuguese sailors brought back the chilli peppers (malaguetas) from Mozambique. The Portuguese then combined it with another typical pepper based barbecue sauce. This gave rise … Read more

The Legend of the Almond Tree Blossoms

A Lenda das Amendoeiras” text over a blossoming almond tree - Portuguese legend about almond blossom trees

This Legend of the almond tree blossoms is one of my favourite Portuguese stories. This traditional Portuguese legend is also a great way to learn European Portuguese through story. Below, you’ll find a listening lesson with subtitles, allowing you to improve your comprehension while discovering a piece of Portuguese history and folklore. The Legend of … Read more