Bacalhau Roupa Velha

Bacalhau Roupa Velha – traditional Portuguese dish

The most common dish for a Portuguese Christmas is Bacalhau, but after the festivities, Roupa Velha often appears as a way to use up leftovers. Ingredientes – 4 Pessoas | Ingredients – 4 People Preparação | Preparation 1 – Pique a cebola, o alho e o pimento e refogue-os no azeite até a cebola ficar … Read more

Carnaval: Religious or secular?

Carnaval: Religious or secular? It’s definitely a time of exuberant costumes, lively music, and indulgence before the solemn season of Quaresma (Lent). But is Carnaval a celebration of excess before Lent? Is it a religious festival or a purely secular celebration? The answer depends on where you look. Across Portugal, Brazil, Italy, the Netherlands, and … Read more

A Portuguese Snack called Tremoços

If you’ve ever visited a traditional Portuguese tasca in Portugal, you’ve likely encountered a bowl of yellow, slightly salty legumes. This is a Portuguese Snack called Tremoços. Often served alongside a cold beer, are a staple of Portuguese culture and cuisine. But what exactly are tremoços? How are they eaten, and what is their journey … Read more

Bifanas

Bifanas are a quintessential Portuguese sandwich, celebrated for its simplicity and flavour. Originating from the Alentejo region, it has become a staple across Portugal, particularly enjoyed as a quick and satisfying street food – especially during summer festivals! Key Features of a Bifana: Cultural Significance: The bifana is more than just a sandwich; it’s a … Read more

The Three F’s of Portugal

Illustration representing Fado, Fátima and Futebol in Portuguese culture

Hello everyone! In this post, I’m taking you through the three F’s of Portugal: Fado, Fátima, and Futebol. These elements are essential to understanding the soul of my country and are perfect for enriching your Portuguese learning experience. Let’s get started! Fado🎸🎵 Fado is more than just music – it is the voice of the … Read more

Fado in Portugal

When we think of Portuguese music, Fado in Portugal immediately springs to mind: a genre that is not just music but a deep expression of our culture and emotions. For those unfamiliar, Fado is a profoundly soulful and melancholic style of music that holds a special place in the hearts of the Portuguese people. Origins … Read more

What’s Your Manjerico Verse This Year?

Discover Mine and Share Yours! Every year, the Festas de Santo António liven the streets of Lisbon with colour, music, and the mouthwatering aroma of grilled sardines. One of the most cherished traditions is receiving a manjerico, a bush basil plant, with a poetic verse tucked into its leaves. This year, my verse was very … Read more

Há Caracóis

The season is here! The season of Há Caracóis 🐌🐌. You may have seen signs pop up everywhere all of a sudden. You may see people out in the bushes or sides of the road picking snails and wonder what people intend to do with them, and the answer is to eat them. Don’t cringe yet … Read more

Why do we Eat Lamb for Easter

Gathering around the family table to enjoy a lamb meal on Easter Sunday is a cherished tradition in Portugal. But have you ever wondered about the origins of this custom and the rich symbolism behind it? Why do we eat Lamb for Easter? Agnus Dei Firstly, the roots of this tradition can be traced back … Read more

The Portuguese Folar

The Portuguese Folar is the traditional Easter bread in Portugal. It’s made with water, salt, eggs and wheat flour. The shape, content and preparation vary according to the regions of Portugal and go from sweet to salty, in the most diverse forms. In some recipes, an unshelled egg is placed in the centre and cooked … Read more